Call for Abstract

4th European Organic Chemistry Congress, will be organized around the theme “Enhancing the New Innovations and Challenges in Organic Chemistry”

Euro Organic Chemistry 2018 is comprised of keynote and speakers sessions on latest cutting edge research designed to offer comprehensive global discussions that address current issues in Euro Organic Chemistry 2018

Submit your abstract to any of the mentioned tracks.

Register now for the conference by choosing an appropriate package suitable to you.

  • Track 1-1Types and characterization of organic compounds
  • Track 1-2Functional groups
  • Track 1-3Aliphatic and aromatic compounds
  • Track 1-4Heterocyclic compounds
  • Track 1-5Nomenclature of new compounds
  • Track 2-1Organometallic nomenclature
  • Track 2-2Carbonmetal Bonds in organometallic compounds
  • Track 2-3Grignard reagents
  • Track 2-4Transition metal organometallic compounds
  • Track 2-5Carbenes and carbenoids
  • Track 3-1Peptides sequence analysis
  • Track 3-2Classification of amino acids
  • Track 3-3Stereochemistry of amino acids
  • Track 3-4AcidBase behaviour of amino acids
  • Track 3-5Synthesis of amino acids
  • Track 3-6Reactions of amino acids
  • Track 3-7Peptide structure amino acid Analysis
  • Track 3-8Nucleosides
  • Track 4-1Classification of carbohydrates
  • Track 4-2Fischer projections and the DL notational system
  • Track 4-3Aldotetroses
  • Track 4-4Aldopentoses and aldohexoses
  • Track 4-5Mutarotation
  • Track 4-6Ketoses
  • Track 4-7Glycosides
  • Track 4-8Disaccharides and polysaccharides
  • Track 4-9Epimerization and isomerizations
  • Track 5-1Molecular chirality and enantiomers
  • Track 5-2Properties of chiral molecules and optical activity
  • Track 5-3The cahnIngoldPrelog RS notational system
  • Track 5-4Physical properties of enantiomers
  • Track 5-5Stereogenic center
  • Track 6-1Principles of molecular spectroscopy electromagnetic radiation
  • Track 6-2Interpreting proton NMR spectra
  • Track 6-3Patterns of spinspin splitting pairs of doublets
  • Track 6-4Infrared spectroscopy
  • Track 6-5Ultravioletvisible (UVVIS) spectroscopy
  • Track 6-6Mass spectrometry
  • Track 7-1Carboxylic acid nomenclature
  • Track 7-2Sources of carboxylic acids
  • Track 7-3Reactions of carboxylic acids
  • Track 7-4Carboxylic acid derivatives
  • Track 7-5Sources of esters
  • Track 7-6Preparation of amides
  • Track 7-7Preparation of nitriles
  • Track 8-1Atoms, electrons and orbitals
  • Track 8-2Ionic bonds
  • Track 8-3Resonance
  • Track 8-4Molecular orbitals of the hydrogen molecule
  • Track 8-5Polar covalent bonds and multiple bonding
  • Track 9-1Chemoinformatics and its applications
  • Track 9-2Cheminformatics tools for drug discovery
  • Track 9-3Quantitative structure activity relationship
  • Track 9-4Computational chemistry
  • Track 9-5Bioinformatics
  • Track 10-1Green catalysis
  • Track 10-2Green chemical solvents
  • Track 10-3New trends in green chemistry
  • Track 10-4Chemical risk and regulatory issues
  • Track 10-5Human exposure and toxicity
  • Track 11-1Polymer structure and morphology
  • Track 11-2Polymer synthesis and polymer coating
  • Track 11-3Enzyme kinetics and thermodynamics of enzymatic reactions
  • Track 12-1Biochemistry and agrochemicals
  • Track 12-2Elementarycalculus
  • Track 12-3Weed biology and control
  • Track 12-4Biochemistry and metabolism
  • Track 12-5Environmental management
  • Track 13-1Heterogeneous catalytic process
  • Track 13-2Catalyst formulation and preparation methods
  • Track 13-3Catalysts characterization methods
  • Track 13-4Mechanism of catalytic reactions
  • Track 13-5Design of catalysts and simulation techniques
  • Track 14-1Atomic theory
  • Track 14-2Biophysical Chemistry
  • Track 14-3Thermochemistry and quantum chemistry
  • Track 14-4Chemical bonding, aromaticity, anti and homoaromaticity and structures
  • Track 14-5Solvent effects and isotope effects on organic reactions
  • Track 14-6Acidity, nucleophilicity and electrophilicity
  • Track 14-7Equilibria
  • Track 15-1Chemistry and efficacy of natural products
  • Track 15-2Safety and regulations on natural products
  • Track 15-3Cosmeceuticals, nutraceuticals (functional foods) and beverages
  • Track 15-4Health and beauty product development and innovation
  • Track 15-5Methodologies for natural products